Community Organizations Are Taking Ownership Of Boston’s Local Food Systems

Written By Cynthia Hirschhorn

What if there was a way for communities to create a food system, from land ownership to composting, that could sustain itself?

Community organizations’ efforts to create a sustainable food ecosystem in Boston’s lower-income neighborhoods offer a window into resident-led food security initiatives in disinvested communities around the country.

Read more at Next City.

Cynthia Hirschhorn
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